Home » Recipe Collections » 17 Italian Meals Nonna Loves The Most

17 Italian Meals Nonna Loves The Most

This post may contain affiliate links. Read my disclosure policy.

Explore 17 of Nonna’s favorite Italian meals and get ready to cook like you’ve got Italian roots. These recipes have been around the block, surviving through generations because they’re just that good. Think of it as not just making dinner, but keeping a tradition alive.

Lasagna inside casserole.
Low Carb Lasagna with Ground Beef. Photo credit: Low Carb – No Carb.

Palmini Baked Fetta Pasta

Baked palmini with feta in a light blue casserole.
Palmini Baked Fetta Pasta. Photo credit: Low Carb – No Carb.

Step straight into the heart of Italy’s comforting cuisine with Palmini Baked Fetta Pasta. This dish blends the innovative use of palmini for a low-carb alternative with the rich, tangy flavor of baked feta. It’s for those looking to enjoy classic Italian flavors without the heavy carbs.
Get the Recipe: Palmini Baked Fetta Pasta

Tomato Mozzarella Baked Chicken

Tomato Mozzarella Baked Chicken inside cast iron.
Tomato Mozzarella Baked Chicken. Photo credit: Low Carb – No Carb.

Tomato Mozzarella Baked Chicken marries the simplicity and explosive flavors of Italy in one dish. The succulent chicken gets a lively boost from the fresh mozzarella and tomato. It embodies the spirit of Italian cooking in an easy-to-make format.
Get the Recipe: Tomato Mozzarella Baked Chicken

Rainbow Fathead Pizza

Rainbow Pizza filled with colorful tomatoes and green fresh chives around it.
Rainbow Fathead Pizza. Photo credit: Low Carb – No Carb.

With Rainbow Fathead Pizza, you’re not just making a meal. You’re creating a vibrant masterpiece that’s as amazing to look at as it is to eat. It’s an inventive take on classic pizza, using a low-carb dough that doesn’t skimp on the flavor or the fun.
Get the Recipe: Rainbow Fathead Pizza

Low Carb Gnocchi with Fresh Spinach Sauce

Bright green gnocchi sauce with orange turmeric powder over the gnocchi plate.
Low Carb Gnocchi with Fresh Spinach Sauce. Photo credit: Low Carb – No Carb.

Low Carb Gnocchi with Fresh Spinach Sauce takes the beloved dumplings to a new level of deliciousness. The pillow-soft gnocchi paired with a vibrant, fresh spinach sauce offers a refreshing take on the classic. It is a hearty, nourishing meal that satisfies the soul.
Get the Recipe: Low Carb Gnocchi with Fresh Spinach Sauce

Stuffed Zucchini Mini Bites

Stuffed Zucchini Mini Bites on a plate with herbs.
Stuffed Zucchini Mini Bites. Photo credit: Low Carb – No Carb.

For a finger food that’s sure to impress, Stuffed Zucchini Mini Bites offer a bite-sized burst of Italian flavors. These little gems pack a punch of taste in a compact package, blending freshness with a savory filling. Ideal for parties or as a side dish, they bring a piece of Italy to any table.
Get the Recipe: Stuffed Zucchini Mini Bites

Low Carb Gnocchi Tomato Basil

Brown plate with gnocci, tomatoes and basil leaves.
Low Carb Gnocchi Tomato Basil. Photo credit: Low Carb – No Carb.

Indulge in Low Carb Gnocchi Tomato Basil without the carb overload. This dish combines the classic flavors of tomato and basil with a low-carb gnocchi. It’s proof that you can stick to your dietary preferences without sacrificing the depth of traditional flavors.
Get the Recipe: Low Carb Gnocchi Tomato Basil

Stuffed Mushrooms Appetizer

Stuffed Mushrooms on a plate.
Stuffed Mushrooms Appetizer. Photo credit: Low Carb – No Carb.

Stuffed Mushrooms Appetizer encapsulates the joy of Italian appetizers in one bite. These are generously filled with a mixture that’s bursting with flavor. They show the Italian principle of starting meals with something simple yet utterly captivating. It prepares the palate for more!
Get the Recipe: Stuffed Mushrooms Appetizer

Low Carb Gnocchi with Bacon and Cream Sauce

Gnocchi with Bacon and Cream Sauce served on a white plate.
Low Carb Gnocchi with Bacon and Cream Sauce. Photo credit: Low Carb – No Carb.

Experience comfort food at its finest with Low Carb Gnocchi with Bacon and Cream Sauce. This dish takes the beloved Italian gnocchi and dresses it in a decadently creamy sauce. It strikes the perfect balance between indulgent and mindful eating.
Get the Recipe: Low Carb Gnocchi with Bacon and Cream Sauce

Stuffed Pepper

Stuffed peppers with tomato sauce inside a white dish.
Stuffed Pepper. Photo credit: Low Carb – No Carb.

Stuffed Pepper presents a colorful and nutritious way to enjoy a classic Italian dish. It is filled to the brim with flavors that speak of home and tradition. The bell peppers serve as not just a vessel but as part of the dish, contributing its sweet notes to the savory filling.
Get the Recipe: Stuffed Pepper

Low Carb Spaghetti Bolognese

Low Carb Spaghetti Bolognese in a grey bowl with extra sauce on the side.
Low Carb Spaghetti Bolognese. Photo credit: Low Carb – No Carb.

Prepare to be transported to the streets of Italy with Low Carb Spaghetti Bolognese. It’s where a classic is reimagined with a low-carb twist. This dish delivers all the flavors of the traditional sauce atop a bed of low-carb spaghetti, ensuring that every forkful is guilt-free.
Get the Recipe: Low Carb Spaghetti Bolognese

Stuffed Tomatoes

Stuffed Tomatoes inside white casserole.
Stuffed Tomatoes. Photo credit: Low Carb – No Carb.

Stuffed Tomatoes are a showcase of the Italian knack for transforming simple ingredients into something spectacular. With tomatoes serving as edible cups filled with a delectable mixture, this dish is as visually appealing as it is delicious. These are perfect for a light lunch!
Get the Recipe: Stuffed Tomatoes

Low Carb Pasta Carbonara

Pasta Carbonara inside a bowl with herbs and bacon.
Low Carb Pasta Carbonara. Photo credit: Low Carb – No Carb.

Gourmet meets low-carb in Low Carb Pasta Carbonara. It’s a dish that retains all the creamy indulgence of the classic version. It’s a testament to the creativity of Italian cooking, adapting beloved recipes to today’s dietary trends. This version removes the usual carb count.
Get the Recipe: Low Carb Pasta Carbonara

Baked Stuffed Eggplant Boats

Stuffed melanzani served on a plate.
Baked Stuffed Eggplant Boats. Photo credit: Low Carb – No Carb.

Baked Stuffed Eggplant Boats navigate the rich landscape of Italian flavors. Tender eggplant serves as the foundation for a bounty of ingredients, bringing a Mediterranean flair to your table. This dish is a vibrant nod to the garden-fresh produce that Italian cuisine celebrates so well.
Get the Recipe: Baked Stuffed Eggplant Boats

Low Carb Fettuccine Alfredo

Red plate filled with alfredo sauce and keto noodles.
Low Carb Fettuccine Alfredo. Photo credit: Low Carb – No Carb.

Enter the creamy, dreamy world of Low Carb Fettuccine Alfredo. It’s where classic comfort food meets mindful eating. This dish offers a lighter take on the creamy pasta favorite, proving that you don’t have to sacrifice flavor for health. Ideal for an intimate dinner or a cozy night in.
Get the Recipe: Low Carb Fettuccine Alfredo

Stuffed Caprese Chicken Hasselback

Stuffed Caprese Chicken Hasselback on a baking tray.
Stuffed Caprese Chicken Hasselback. Photo credit: Low Carb – No Carb.

Stuffed Caprese Chicken Hasselback is a playful twist on the beloved Caprese salad. This recipe cleverly incorporates vibrant tomato, fresh mozzarella, and basil into succulent chicken breasts. It’s a creative fusion that celebrates the best of Italian ingredients in an exciting format.
Get the Recipe: Stuffed Caprese Chicken Hasselback

Low Carb Lasagna with Ground Beef

Lasagna inside casserole.
Low Carb Lasagna with Ground Beef. Photo credit: Low Carb – No Carb.

Reimagine this classic Italian staple for the health-conscious foodie. By swapping traditional ingredients for low-carb alternatives, Low Carb Lasagna with Ground Beef retains all the hearty, comforting essence of the original. It’s a fusion of rich, meaty sauce, layered with cheese.
Get the Recipe: Low Carb Lasagna with Ground Beef

Stuffed Bell Peppers

Stuffed bell peppers on a blue plates.
Stuffed Bell Peppers. Photo credit: Low Carb – No Carb.

Stuffed Bell Peppers make for a colorful, healthy entrée. Filled with a savory blend, they are a testament to the versatility and vibrancy of Italian home cooking. They serve as a reminder that great Italian food doesn’t always come from a pasta dish. Perfect for a nutritious dinner!
Get the Recipe: Stuffed Bell Peppers

By Zuzana Paar on August 2nd, 2024
Photo of author

About Zuzana Paar

Zuzana is the creative force behind this vibrant blog. With passion as a recipe developer, content creator, food writer, movie maker, and photographer, she poured her heart and soul into curating a space brimming with delightful keto and low carb recipes. Join her on this flavorful journey where quick, easy-to-make dishes take center stage, bringing joy and nourishment to your table.

More Posts by this author.

Leave a Comment