Sweet Keto Challah Bread Recipe
Sweet Keto Challah Bread Recipe (Braided) is made into perfection without Flour, perfect for Low Carb option for Sabbath, Christmas or Easter celebrations.
Servings 20
Calories 147kcal
Equipment
Ingredients
- 4 Eggs
- 1/3 Cup Sukrin Plus
- 1,5 Cup Cream Cheese
- 1/4 Cup Butter
- 1/4 Cup Heavy Cream
- 1/4 Cup Oil
- 1 Cup Unflavored Protein
- 2/3 Cup Vanilla Protein
- 1/2 teaspoon Salt
- 1/3 teaspoon Baking Soda
- 2 1/2 teaspoons Baking Powder
- 1 tsp Xanthan
- 1/2 Lemon Zest
- 1/4 Cup Dried Berries I have used cranberries
Instructions
- Heat up the oven to 160C or 320F
- In a separate bowl, mix eggs into fluffiness, then add sugar substitute and mix again.
- Add Cream Cheese and all of the liquid ingredients and mix again
- Once that is properly mixed, add all of the dried ingredients and finish it with mixing it all together.
- Take it our of the mixer and add fresh lemon zest followed by dry cranberries
- Gently hand mix it into the dough, which is then poured into a silicone baking pan, depending on your desired shape.
- Bake for 45 Min
- Bon appetite
Video
Notes
- The exact measurements of my baking form are: Lenght x Width x Height: 35 x 15 x 7 Cm or 13,7 x 6 x 2,7 Inches. Bear in mind, that the baking form from Amazon is a bit smaller and you might reduce the amount for baking.
- Unfortunately I was not able to find the exact same one on the internet to purchase, so I have found a similar one in the Amazon shop, which I am attaching link with an image as well. This should give you the same results and look for Challah Bread.
Nutrition
Serving: 1g | Calories: 147kcal | Carbohydrates: 2g | Protein: 5g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 67mg | Sodium: 228mg | Potassium: 54mg | Sugar: 1g | Vitamin A: 391IU | Vitamin C: 0.2mg | Calcium: 72mg | Iron: 0.2mg