Crispy Keto Chaffle Chips
1 Ingredient only Crispy Keto Chaffle Chips is the easiest and Crunchiest Keto-Friendly Snack you will ever need. Chaffle Crisps, which are fully Low Carb, Gluten-Free, Grain-Free and perfect for Diabetics are done in minutes.
Servings 32
Calories 14kcal
Equipment
- 1 Mini Dash Chaffle Maker
- 1 Cheese Shredder
Instructions
- Using either a manual shredder or your kitchen machine, shred your cheese.
- Heat your Mini Dash, Chaffle Maker.
- Once hot, place scoop ¼ of a cup filled with shredded cheese into the middle.
- Wait for a minute for the base of the cheese to start melting.
- Gently close the lid and its pressure will spread the cheese fully throughout the whole Chaffle maker.
- Let it cook for about 5 minutes until it is easy to open and Chaffle is not sticking.
- Gently lift the whole Chaffle and take it out of the Chaffle Maker.
- Immediately, when the Chaffle is taken out of the Maker, using your scissors or knife, cut it into desired shapes.
Video
Notes
Cut immediately - you have to cut your Chaffle into desired shapes immediately after your Chaffle is made. It hardens within seconds of taking it out of the Chaffle maker.
No need Oil spray - for this recipe you do not have to spray Dash Mini Maker as the fat from the cheese will make those chips impossible to stick onto the machine as some Chaffles might.
Fat from Cheese - be aware, that quite a lot of fat will be dripping from the cheese during the process of making those Chaffle Chips. Make sure you have a plate under, which could catch all of the residue.
Nutrition values - with regards to the nutrition, as some of the fat will be melted depending on what type of hards cheese you are using and therefore the fat content might be lower as stated.
Nutrition
Serving: 8pcs | Calories: 14kcal | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.3g | Cholesterol: 4mg | Sodium: 23mg | Potassium: 3mg | Vitamin A: 35IU | Calcium: 25mg | Iron: 0.01mg