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Homemade Keto Cheese Bacon Nachos Chips Recipe

Those Homemade Keto Cheese Bacon Nachos Chips Recipe are the best thing you can imagine having with your Dip, Tacos, Keto Spread, part of your Keto Meal Plans or just a crunchy Keto Chips for your evening time. Keto Snack, that is fully Gluten-Free, Grain-Free, perfect for Diabetics and done in few minutes is something that can not be compared with anything in the entire world. 
Course Small bites
Cuisine International
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 32 pc
Calories 18kcal
Author Zuzana Paar

Equipment

Ingredients

  • 1/2 Cup Grated Emmental Cheese
  • 1/2 Cup Grated Cheddar Cheese
  • 1/8 Cup Bacon
US Customary - Metric

Instructions

  • Preheat oven to 200C or 390F
  • Shred both of the Cheeses
  • Cut bacon into small pieces
  • Prepare a baking sheet with Parchment paper
  • Spread all the Emmental cheese
  • Sprinkle with tiny pieces of bacon
  • Cover with all the Cheddar Cheese
  • Shape all of it into one big square for easier cutting later on
  • Place it into the oven for circa 9 minutes
  • Take it out of the oven and let it cool a bit
  • Peel the whole sheet and cut with scissors into stripes.
  • Cut each stripe into triangles as per video shown
  • Place it on a clean parchment paper (do not use the leftover oil) and broils it for 1-2 minutes to get it crunchy
  • Bon Appetit

Video

Notes

  • Type of Cheese - I have used Emmental and Cheddar Cheese, but it is really up to you. Just make sure it is a hard cheese.
  • Shredded Cheese - always buy a whole block of cheese and shred it yourself. Every shredded cheese from the supermarket contains some kind of starch to keep the cheese separate. 
  • Twice baking - I have realized, that twice baking will make those keto nachos' chips super crunchy. The crunchiness stays for a long time as well, stored in an airtight container. 
  • Skillet - if you do not have a baking sheet, you can easily do the exact steps in a Skillet.

Nutrition

Serving: 4g | Calories: 18kcal | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.3g | Cholesterol: 3mg | Sodium: 31mg | Potassium: 4mg | Vitamin A: 32IU | Vitamin C: 0.02mg | Calcium: 28mg | Iron: 0.01mg