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Natural Protein Keto Popsicles layered on ice cubes
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Sugar-Free Yogurt Protein Popsicles

Those Sugar-Free Yogurt Protein Popsicles are one of the Keto Desserts you can enjoy for your Protein-Enriched Breakfast without guilt. Fully Keto, Gluten-Free, and perfect for Diabetics, our Sugar-Free Ice Cream Pops made with only 3 Ingredients, filled with extra probiotic cultures, Skyr Yogurt contains and only 1 g of Total Carbohydrates is the treat you would not want to miss.
Course Frozen
Cuisine International
Keyword blender, calories, chocolate, chocolate chips, delicious, egg free, frozen, gluten-free, granola, healthier desserts, healthy yogurt popsicles, ice cream, keto, nutritions, popsicle, popsicle mixture, popsicle molds, popsicle recipes, popsicle sticks, protein popsicle, sweet, tangy, unsweetened, yogurt popsicles
Prep Time 10 minutes
Cook Time 5 minutes
Additional Time 6 hours
Total Time 6 hours 15 minutes
Servings 10
Calories 118kcal
Author Zuzana Paar

Equipment

Ingredients

Chocolate Coating

Popsicle

  • 1 Cup Skyr Yogurt
  • 1 Cup Heavy Cream
  • 3 Tbsp Sweetener
US Customary - Metric

Instructions

  • Into your glass, add heavy cream together with Powdered sweetener, and whisk until stiff peak forms.
  • Using a glass bowl or the one available, whisk both the Heavy Cream and Skyr Yogurt together until fully combined.
  • Fill Popsicle Mixture into your preferred Ice Cream Popsicle Molds.
  • Place the wooden sticks into each and gently bang against the surface to get rid of all the bubbles that might have formed.
  • If needed, add a bit more mixture in, level it, and place it into the freezer for 4-6 hours, best overnight.
  • If you have chosen to cover those popsicles with chocolate coating, prepare your double boiler.
  • Add Sugar-Free Chocolate cut into smaller pieces, coconut oil, and melt.
    Swirl regularly until all incorporated. Let it cool to room temperature but still liquid.
  • Take out your popsicles from the freezer and pour chocolate dipping sauce into a tall glass wide enough to fit your popsicles in.
  • One by one, dip your popsicle in and hold for a few seconds.
  • You will realize the chocolate will harden into the magic shell right in front of your eyes in seconds.

Video

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Notes

Nutritional Values - are for Skyr popsicles only. As Chocolate coating is options, I have not added it in
Sweetener - if you do not have powdered sweetener on hand, run it through Magic Bullet or Coffee Grinder.
Dipping Chocolate - Pick from either Dark Chocolate or White Chocolate for the magic shell
Serving - depending on which ice cream popsicle mold you choose, you can get either 6 regular or 10 kid-friendly pieces

Nutrition

Serving: 1Pop | Calories: 118kcal | Carbohydrates: 1g | Protein: 1g | Fat: 13g | Saturated Fat: 9g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Cholesterol: 27mg | Sodium: 6mg | Potassium: 23mg | Vitamin A: 350IU | Vitamin C: 0.1mg | Calcium: 16mg | Iron: 0.03mg