FATHEAD KETO CRACKERS

LOW CARB - KETO - GLUTEN FREE - GRAIN FREE

Learn how to make extra crispy and crunchy Sesame Keto Crackers made with almond flour

YELDS: 8 

Mozzarella Almond Flour Eggs Garlic Powder Sesame Seeds

CARBS: 1G

Ingredients

White Scribbled Underline

Prepare Ingredients

Prepare fathead dough

Warm up the mozzarella, add almond flour with dry garlic spice, and mix. Add egg and blend.

Roll out the dough

Once you have worked the dough, place it onto a piece of parchment paper or a silicone sheet and roll.

Brush with Egg

With a baking brush, brush egg all over the entire dough.

Sprinkle seeds

Now it’s time to sprinkle the sesame seeds.

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