Keto Chicken Bacon Ranch Casserole Recipe

Keto Chicken Bacon Ranch Casserole Recipe

Enjoy the Best Keto Chicken Bacon Ranch Casserole Recipe done in just 30 minutes. This Cheesy Low carb Chicken Casserole filled up with Broccoli and the Perfect Ranch Dressing is one Delicious Keto Casserole you will be making over and over.

Course Main dishes

Cuisine American

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Prep Time 10

Cook Time 30

Total Time 40

Servings

Calories 762kcal

Author Zuzana Paar

Equipment

1 Casserole dish

Ingredients

3 Cooked Chicken Breasts
1 Cup Bacon
1 Broccoli
2 Cups Ranch Dressing
2 Cups Grated Cheese

US Customary - Metric

Instructions

First, preheat your oven to 180 Celsius or 350 Fahrenheit. Prepare all of your ingredients, such as pre-cooked chicken, broccoli, cheese and crumbled bacon cut into small pieces or bacon bits. Ranch dressing is made using our recipe as it contains the least carbohydrates you can have.
Into a casserole of your choice, add the broccoli as the base.
Onto the broccoli, spread chicken pieces.
Sprinkle in your bacon bits.
Add half of the ranch dressing and spread it all over the casserole.
Depending on the depth of your casserole, you can repeat the steps again.
On top of the casserole, lay all of your shredded cheese and place it into the oven for 30 minutes.

Video

Notes

Vegetables - you can add any vegetables you wish.
Broccoli - you can blanch your broccoli or use it raw. Using raw broccoli can end with more liquid in the casserole, but that was not in my case, and I love vegetables even half-cooked more than overcooked.
Want to add more fat - add pieces of butter.
Spices -additional spices can be added, but if you are using our homemade ranch dressing, they all are in.
Garnish - Sprinkle with fresh herbs, chives, parsley, basil leaves, spring onion.

Nutrition