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RAINBOW LOW CARB CHIA PUDDING
If you are looking for something special for either Breakfast or as a sweet snack anytime during the day, then this eas to make and homemade Rainbow Chia pudding will be just perfect for you. All you have to do is mix a bit of Chia seeds and add whatever color onto it. Experiment with this lovely pudding and do not forget to send us our beauties. And by the way. Th3y last in the fridge even a week. I always make one big badge, keep it in a container in the fridge and take our a bit everytime I have a sweet tooth.About a month ago, I went into eating chia pudding every single day. I have gotten so addicted to it, that at the end I have made a huge batch from 1 liter of almond milk every day and had it in the fridge, every time I was hungry. And since I was experiencing with different flavors, here came this beautiful recipe. But tell you frankly, eating it 4-5 times a day did not help my body. At the end of the day, calories are calories even though something is healthy and low carb. I wanted to call it Unicorn pudding, but as it got explained by my dear daughter, unicorn means mixed all the colors together. So I had to stay with Rainbow. Even this was not 100% agreed because rainbow has more colors and mine is not rainbow looking . 🙁 Anyway I like it as a rainbow and that is how it will stay. And Sophie will maybe one day, when she gets time, introduce us to some of her unicorn food. This time I have to flood you with those beautiful images because I just love them so much. They are so nice and colorful, that every time I look at one of the pictures, my day gets brighter. I am not going to count the colors from fruits into Nutrition, since it is really up to the individual how many colors or if any you want to work with.
One of the options is also making a simple Raspberries Chia Pudding, which you can have a look here:If you omit the coloring part, this is the easiest and quickest way to make something delicious even when you do not have much time for breakfast or a quick snack during the day. I do not sweeten it with anything, since I like it plain, without any additional taste. And depending on what fruit you choose for a bit of color, that would give it a nice pure taste.
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Serving Size: 1
Amount Per Serving: Calories: 128 Total Fat: 8g Carbohydrates: 2g Protein: 4g
What would you call them? Let me know in the comments below.
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