Making those Super Quick and Easy Homemade Keto Lasagna Noodles Pasta Sheets Recipe with Almond Flour will make your Keto Meal Preps Extra Simple. Those Fully Low Carb Pasta Sheets with 3 Ingredients Only are Gluten-Free, Grain-Free, and a perfect Lasagna Replacement for Diabetics.
Keto Lasagna Noodles
Keto Almond Flour Lasagna Noodles
After our Homemade Keto Egg Noodles became extra popular, I had our readers make them in various shapes and used them for various Keto Pasta Recipes.
That made me decide to make them once again and transform the whole recipe into Keto Lasagna Sheets one can use whenever needed.
They are super delicious and extra easy to make.
Lasagna Recipe
To be honest, Lasagne was never part of my favorite collection of dishes. I always preferred Spaghetti or noodles or Gnocchi. But since we have moved to Low Carb Lifestyle, I somehow started looking for them and trying various options.
I mean with our vast collection of Keto and Low Pasta Alternatives, there are so many recipes you can transform into Keto Lasagna Sheets.
But I have chosen Egg Noodles for their simplicity and Almond flour, which 99% of us have at home.
And all you need is a baking sheet and some kind of mixer and all is done in no time.
Casserole dishes climbed on top of my list as I discovered how super easy it is to make them. As I am not the one who loves to be in the kitchen at all times, I love Casseroles, because it is pretty fast to cook, combine and prepare for baking whenever the whole family comes home.
Our Homemade Keto Lasagna is perfect Meal Prep, where you can prepare the sheet well in advance and store them either in the fridge for a few days, or freeze for later on.
Those Pasta Sheets are extra soft and pliable, that one would not even believe, no flour is involved.
To it, If I tell you, that one sheet has got 1 gram of carbs and 1 gram of Fiber totaling to 0g of Net Carbs per serving? What do you say?
Go and bake right now.
Keto Lasagna Noodles Pasta Sheets
Keto Lasagna Filling
Whatever Lasagna Recipe you will choose will work with those Low Carb Lasagna Pasta Sheets.
You can also try our Marinara, Carbonara, or Alfredo with it. Just add a few layers of protein, some veggies, and all is done in no time.
What can replace Noodles on Keto Diet?
If you do follow me for a while, you know I am almost profi in making various Keto Pastas, Noodles, Spaghetti, Gnocchi, you name it.
To simply sum it up, I have put together a whole post of various homemade Keto Pasta Variations as well as store-bought such as Shirataki, Palmini. I even added lots of vegetables you can make noodles with from popular Zucchini Noodles – Zoodles, cauliflower Rice and more.
Using other Keto Noodles alternatives, you can make:
STEP BY STEP INSTRUCTIONS ON MAKING THE EASIEST KETO LASAGNA NOODLES SHEETS
First Step: Ingredients for Keto Lasagna Noodles
With this super easy recipe and only 3 main Ingredients needed, you might not need any full instructions.
Prepare Almond Flour or just plain Ground Almonds, Eggs, and Cream Cheese.
A salt is an option. Pepper is not included as I wanted to get that beautiful light color of the sheets.
low carb lasagna noodles
Second Step: Place all ingredients into the Magic Bullet Jar
Simply place all of the ingredients into the Magic Bullet Jar or a jar you are using for your Blender.
Keto Almond Flour Lasagna
Third Step: Blend All Keto Lasagna Ingredients
Close the Jar and fully blend.
The consistency would be very liquid.
Do not blend it for a long time as lots of bubbles might form.
But just in case you did, gently bang the jar against the Kitchen counter a few times, to get rid of at least the big bubbles.
Homemade Keto Lasagna
Fourth Step: Baking Sheet, Pour and Bake
Prepare your Baking Sheet and Parchment Paper.
You can lightly spray the sheet before you place the parchment paper on top to prevent the paper from slipping. But use oil really sparingly as it also makes the Parchment paper moist and wet.
Once all is in place, Pour the mixture onto the sheet, and using a spatula, spread the mixture evenly throughout the whole sheet.
Try to keep the layer as thin as possible to have those beautiful thin layers of Lasagna Sheets after baking.
Bake in the oven for 8-10 minutes total time at 150C or 300F.
keto lasagne sheets
Fifth Step: Peel and Cut
Once the sheet is baked, gently turn it upside down and peel the Parchment Paper from it.
Now is the time for cutting.
This all depends on the size of the casserole, you are planning to bake Lasagna with additional Sauce. Cut into appropriate size using either a sharp knife or a pizza roller and enjoy.
low carb lasagne sheets
Tips and Tricks
Bubbles – If you see some bubbles still formed on the sheet before baking, just gently bang the whole baking sheet against the kitchen counter. You can also use the tip of your fingers to gently break bigger bubbles.
Size of the Lasagna Sheets – the size of the sheets really depends on the casserole size you are going to use it.
FREQUENTLY ASKED QUESTIONS AND ANSWERS
Can you make Keto Lasagna Noodles Sheets in advance?
Those Keto Lasagna Sheets are perfect to use for your Meal Preps.
You can prepare them in advance and store them either in the fridge for up to 4 days or in the freezer.
Casserole Lasagna
How Do You Store Keto Lasagna Sheets?
Storing those Low Carb Lasagne Noodles Sheets in a Glass Container in the fridge for up to 4 days is the best option.
Anything longer, I would suggest freezing.
Can you freeze Keto Lasagna sheets?
Our No-Boil Keto lasagna Noodles sheets are perfect for freezing as well.
I would suggest cutting them into your preferred size and place a sheet of parchment paper in between each sheet before freezing.
Pin For Later:
Keto Lasagna Noodles Pasta Sheets
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Making those Super Quick and Easy Homemade Keto Lasagna Noodles Pasta Sheets Recipe with Almond Flour will make your Keto Meal Preps Extra Simple. Those Fully Low Carb Pasta Sheets with 3 Ingredients Only are Gluten-Free, Grain-Free, and a perfect Lasagna Replacement for Diabetics.
Prepare Almond Flour or just plain Ground Almonds, Eggs, and Cream Cheese.
Place all ingredients into the Magic Bullet Jar
Close the Jar and fully blend. The consistency would be very liquid. Do not blend it for a long time as lots of bubbles might form.
Prepare your Baking Sheet and Parchment Paper. You can lightly spray the sheet before you place the parchment paper on top to prevent the paper from slipping.
Pour the mixture onto the sheet, and using a spatula, spread the mixture evenly throughout the whole sheet.
Bake in the oven for 8-10 minutes total time at 150C or 300F.
Once the sheet is baked, gently turn it upside down and peel the Parchment Paper from it.
Cut into appropriate size using either a sharp knife or a pizza roller and enjoy.
Video
Notes
Bubbles – If you see some bubbles still formed on the sheet before baking, just gently bang the whole baking sheet against the kitchen counter. You can also use the tip of your fingers to gently break bigger bubbles.
Size of the Lasagna Sheets – the size of the sheets really depends on the casserole size you are going to use it.
Please note that nutrient values are estimates only. Variations can occur due to product availability and manner of food preparation. Nutrition may vary based on methods of origin, preparation, freshness of ingredients, and other factors.
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Keto and Low Carb Pasta, Noodles, Spaghetti, Rice, Gnocchi Variations
Are you trying to eat fewer carbs but still want to enjoy pasta? There are plenty of low-carb and keto noodle choices available that taste delicious, are filling, and easy to whip up. You can explore a variety of dishes made with low-carb and keto spaghetti, gnocchi, pasta, rice, and noodle alternatives. Additionally, there are recipes to create your own egg keto noodles, keto fiber noodles, and more.
Homemade Keto Egg Noodles
These Homemade Keto Egg Noodles Recipe with a perfect texture and only 4 ingredients and 8 minutes to bake are a perfect addition to your Low Carb Living. Fully Gluten-Free, Low Carb and easy to make, this Low Carb Pasta is perfect to use instead of regular pasta in your soups, casserole, lasagna or with any of the low carb sauces.
Homemade Keto Gnocchi with Fresh Spinach, Garlic, and Sour Cream brings you a perfect Keto Comfort Food of Low Carb Gnocchi with Pillowy Texture and freshness from other Ingredients. This Easy Keto Pasta Recipe is fully Gluten-Free, Low Carb, Grain-Free with a Potato taste that brings your family Home cooking to the next level.
Learn How To Make Homemade Keto Spaghetti super Quick and Easy with only 1g of carbs per serving. Our Low Carb Spaghetti Recipe is not only simple to make but will add fiber into your daily nutrition, being still fully gluten-free, grain-free, and without raising your blood sugar.
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Making those Super Quick and Easy Homemade Keto Lasagna Noodles Pasta Sheets Recipe with Almond Flour will make your Keto Meal Preps Extra Simple. Those Fully Low Carb Pasta Sheets with 3 Ingredients Only are Gluten-Free, Grain-Free, and a perfect Lasagna Replacement for Diabetics.
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Easy Keto Fettuccine Alfredo with Homemade Noodles
Our Extra Cheesy, Rich, and Creamy, Easy Keto Fettuccine Alfredo with Homemade Noodles made with only 5 Ingredients will blow your mind. This Low Carb Garlic Parmesan Cream Sauce made with Heavy Cream is fully Gluten-Free, Grain-Free, and just the right fit if you are Diabetic as well.
Learn How To Make Quick and Easy Low Carb Fettuccine Noodles made with Oat Fiber that gives you the perfect blend of the smooth and flavorful Keto Pasta Recipe you have ever dreamed of. With only 3 Ingredients and choices o 2 different ways to make those Best Ever Homemade Keto Noodles that are fully Gluten-Free as well as Grain-Free, there is no need to ever miss your Italian Pasta Evening.
Enjoy our Cheesy Cauliflower Rice recipe as the best low carb side dish you have ever dreamt of. Filled with cheddar and cream cheese, this 2 grams of net carbs per serving keto rice is much better than a traditional rice dish.
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Zuzana is the creative force behind this vibrant blog. With passion as a recipe developer, content creator, food writer, movie maker, and photographer, she poured her heart and soul into curating a space brimming with delightful keto and low carb recipes. Join her on this flavorful journey where quick, easy-to-make dishes take center stage, bringing joy and nourishment to your table.
12 Comments on “Homemade Keto Lasagna Noodles Pasta Sheets”
Too many words, really, this recipe could be presented on a single page. Some people might like reading through all this but I just want to start cooking and it takes forever to get to the info
I have used 12×16 (30x40cm) baking sheet for making lasagna. But it does not really matter, as you can pour the batter onto whatever size you have to only cover the sheet. Once full, you can use the. rest of the batter for second sheet.
Hey there! I appreciate all the instructions and tips you have 🙂 Do you think it would be possible to sub coconut flour? What ratio would I use? Thanks!
Coconut flour is very dense and dry. You only need small amount to replace almond flour. But if you want to give it a try, I use 4 to 1 ratio to almond flour.
So you’re just going to leave us hanging????? No baking instructions???? like how long to bake these noodles??? Do you put less tomato sauce?? for fear they would get too mushy??? Should we leave it uncovered when baking???
All of the instructions are in the recipe card, to which you can jump directly from the beginning of the article. I also have an article called lasagna bolognese, where those noodles are used.
Too many words, really, this recipe could be presented on a single page. Some people might like reading through all this but I just want to start cooking and it takes forever to get to the info
Sorry for that. Wanted to write all of the possible details and questions readers might have.
@Zuzana, I like the details! Thanks for sharing:)
Happy you like it.
Do you use a 9 x 9, or a 9 x 13 pan?
I have used 12×16 (30x40cm) baking sheet for making lasagna. But it does not really matter, as you can pour the batter onto whatever size you have to only cover the sheet. Once full, you can use the. rest of the batter for second sheet.
Hey there! I appreciate all the instructions and tips you have 🙂 Do you think it would be possible to sub coconut flour? What ratio would I use? Thanks!
Coconut flour is very dense and dry. You only need small amount to replace almond flour. But if you want to give it a try, I use 4 to 1 ratio to almond flour.
Hello. This didn’t work out for me at all. Is it really only 24g of Almond Flour? It just feels far too thin after baking.
Yes, it is only 24 grams. Egg mixed with flour will result in that perfect sheet once baked.
So you’re just going to leave us hanging????? No baking instructions???? like how long to bake these noodles??? Do you put less tomato sauce?? for fear they would get too mushy??? Should we leave it uncovered when baking???
All of the instructions are in the recipe card, to which you can jump directly from the beginning of the article. I also have an article called lasagna bolognese, where those noodles are used.