Enjoy our Cheesy Keto Bread Bites filled with Homemade Scratchings to give you that extraordinary flavor for your Keto Snack during Brunch, Party, as an Appetizer, or as a Side with Soup. Our Mini Biscuits Keto Rolls are Low Carb, Grain-Free, Gluten-Free as well as Diabetic Friendly and will be your go-to Keto Bites for the following weeks to come.
Bread Bites
Having various options for Keto Bread bites is great, as you can plan and prepare your Brunch or a Party Appetizer Menu in no time.
Our Cheesy Keto Bread Bites blend in perfectly with Keto Could Egg Crisps, Fathead Breadsticks, Crackers Bread, Italian Breadsticks, or Air Fryer Croutons.
Can you imagine having all of those on the table for your Appetizers? And invite your friends who would not believe all of those delicious snacks are fully Keto without a pinch of flour?
Keto Snack Bites
Keto snack bites really rock. You have so many choices for when, where, and with what to serve them. They can all be served with the main meals, salads, dips, and even as soup toppings.
You will never ever run out of ideas with cheese balls, chaffle chips, tortilla chips, cheese puffs, tater tots, keto crackers, or nachos.
Add some dips, spreads, sauces, and you are a perfect Keto Party Host.
Keto Biscuits
Our Cheesy Keto Bread Bites came up as an inspiration when I was preparing Keto Biscuits for you.
As I have mentioned in the post, the Keto Biscuits remind me so much of our famous Slovak soft bread called Pagace.
And as we also have Pagaciky, a mini version topped up with shredded cheese, there was nothing more I could think of.
Made them unique to the ordinary keto biscuits you can find.
My biscuits, as well as those bread bites, are filled with a paste of Homemade Scratchings.
Cheesy Keto Bread Bites
Those Cheesy Keto Bread Bites give you a perfect mixture of flavors not only from scratchings but using a combination of almond flour together with coconut flour as well as sour cream with lard.
They are soft, delicious, fluffy, crunchy, and everything you can imagine good bread bites have.
Our extraordinary bread bites are not a replica of Domino’s Parmesan Bites.
They are not even made from Fathead dough, which would be easy.
Those bread bites are extraordinary and different. Different from everything you have been used to till now.
Well, not everything. If you are a Slovak or have ever tried our Pagaciky, you know exactly what I am talking about. Unforgettable taste.
Keto Rolls
The most challenging part was finding an English name to get as close to what I mean.
I was first thinking of Keto Mini Biscuits. I even considered calling them Mini Keto Rolls or Keto Roll Bites. But in the end, I have decided to go with Cheesy Keto Bread Bites.
Because that name describes it all, they are super cheesy, taste like soft bread, and are the size of a bite. And, of course, they are entirely Keto, Low Carb, Gluten-Free, Grain-Free, and perfect for Diabetics.
How many Low Carb Bread Bites can you get from the recipe?
Depending on what size of round cookie cutter you are using will also depend on the number of keto bites you will make from this recipe.
I used the smallest round-shaped Cookie Cutter I had at home, approximately 2 centimeters or ¾ of an Inch in diameter, and managed to make a perfect 60 pieces of those keto bread bites.
How many Keto Bites are in one Portion?
As those keto bites are bite-sized snacks, I have calculated for you the portion to be six cheesy bites.
Even though I feel that six might be a bit more than I would want for a portion, with the nutrition values being so perfect, let us indulge fully once in a while.
One portion, which is six pieces of cheesy keto bites, contains 2 grams of carbohydrates and 1 gram of Fiber, which will calculate into a total of one Net Carb for six pieces.
Awesomeness.
What can you add to Bread Bites?
Even though I believe there is nothing needed in terms of additional ingredients as our scratching paste and cheese give you all of that perfect flavor you need.
There is always space for improvement or additions.
You can transform them into:
- Garlic Bread Bites – add freshly chopped garlic
- Parmesan Bread bites – swap cheese for grated parmesan
- Garlic Parmesan Bites – add fresh garlic and parmesan on top
- Bacon Bites – mix in bits of bacon before baking
- Cream Cheese Bread Bites – swap sour cream with cream cheese
Perfect keto snack bite for your dips
One addition to using our cheesy low-carb bread bits is a snack used for various sauces and dips.
You can pick from:
- Green Goddess Dressing
- Salsa
- Avocado Dip
- Marinara Sauce
- Salsa Dressing
- Bolognese Sauce
- Beet Spread
- Basil Pesto
- Garlic Cheese Dip
- Tuna Salad
- Wild Garlic Pesto
How to prepare Cheesy Keto Bread Bites
Kitchen Gadgets needed:
Ingredients needed:
- Almond Flour
- Baking Powder
- Coconut Flour
- Egg
- Sour Cream
- Lard
- Pork Scratchings
- Egg Yolk for brushing
- Shredded Cheese
*Exact measurements are listed in the recipe card below.
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STEP BY STEP INSTRUCTIONS FOR MAKING THE BEST KETO BREAD BITES
First Step: Ingredients needed for Keto Bread Bites
Prepare all of the ingredients for making your cheesy keto bread bites.
Pork scratchings could be mixed into a paste using a magic bullet or a coffee grinder.
Regarding shredded cheese, you can use any of your hard cheese.
Please make sure you shred it yourself at home as usually, a store-bought pre-shredded cheese contains additional starches and carbohydrates.
Second Step: Mix Dry Ingredients
In a big mixing bowl, start adding all of the dry ingredients, which are, in our case, baking powder, almond flour as well as coconut flour.
Mix them all together using a whisk.
Third Step: Add in all wet ingredients and mix
Into the mixture, start adding all of the wet ingredients which are sour cream, egg, and melted lard.
Mix it all until you get a dough consistency.
Fourth Step: Refrigerate
It is best to refrigerate the dough before making the low-carb bread bites.
Shape the dough into a loaf and cover with a cling film which is in my opinion the best way to store it in your fridge.
Store it for at least 2 to 3 hours, if not overnight.
Fifth Step: Spread Scratching Paste
As in the following steps, we are already going to be baking low-carb bread bites.
Heat the oven to 180 Celsius or 350 Fahrenheit.
Take out the dough from the fridge and roll it onto parchment paper or a silicone sheet.
As you can see in the video, you can use parchment paper to properly roll the dough into a nice longer sheet.
Spread your scratching paste onto the dough and fold it in half.
Sixth Step: Work out the dough with the paste
Keep folding and rolling the dough until all of the paste has been incorporated into the mixture.
Shape into a rectangular shape approximately half an inch or 1 1/2 cm thick.
Seventh Step: Cut Out Shapes
Using a small round-shaped cookie cutter, start cutting the small bread bites and placing them on the baking sheet covered with parchment paper.
Eighth Step: Egg Wash
Once all of the bites are on the parchment paper, mix your egg yolk, and using a brush, spread the egg yolk on each of the bread bites.
This will help your shredded cheese to hold as well.
Ninth Step: Shredded Cheese and bake
On each low-carb bread, bite, and add a little bit of shredded cheese.
Place into your oven and bake for 10 to 15 minutes until golden brown.
Tips and Tricks:
- Cream – You can swap Sour Cream with yogurt, cheese cream, or buttermilk
- Additional Flavors – you can add bacon bits, garlic, or spices of your choice
- Cheese – you can use any type of hard shredded cheese. Grated Parmesan is a great choice as well.
- Scratchings Paste – blend your scratchings in a Magic Bullet or Coffee Grinder to get the scratchings paste.
FREQUENTLY ASKED QUESTIONS AND ANSWERS
What to serve with Cheesy Keto Bites?
- Avocado Egg Salad
- Egg Drop Soup
- Lecso Vegetable Stew
- Taco Soup
- Green Goddess Salad
- Sausage Sauerkraut Soup
- Tabbouleh
- Roasted Tomato Basil Soup
- Avocado crema
How do you store Keto Bread Bites?
You can simply have those keto bites on the kitchen counter in a basket for 2 to 3 days.
You can also place them into the glass container in your fridge for 4 to 5 days.
Can you freeze Low Carb Bread Bites?
Our cheesy keto bread bites are perfect for freezing and used anytime you need a snack or prepare a meal plan.
Simply place them into a Ziploc bag, glass container, or mason jar.
More Keto Cheese Snacks
- Oven Baked Cheese Chips
- Cheese Puffs Air Fryer
- Goldfish Crackers
- Fried Cheese Balls
- Crispy Chaffle Chips
- Cloud Egg Crisps
- Cheese Bacon Chips
- Cheese Bacon Nachos Chips
- Crunchy Keto Popcorn
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Cheesy Keto Bread Bites
Enjoy our Cheesy Keto Bread Bites filled with Homemade Scratchings to give you that extraordinary flavor for your Keto Snack during Brunch, Party, as an Appetizer, or as a Side with Soup. Our Mini Biscuits Keto Rolls are Low Carb, Grain-Free, Gluten-Free as well as Diabetic Friendly and will be your go-to Keto Bites for the following weeks to come.
Ingredients
- 2 Cups (250 grams) Almond Flour
- 1 Tablespoon (11 grams) Baking Powder
- 2 tablespoons (14 grams) Coconut Flour
- 1 Egg
- 1/2 Cup (120 grams) Sour Cream
- 1/4 Cup (4 Tablespoons) (60 grams) Lard
- 1/4 Cup (60 grams) Pork Cracklings grind
- Egg Yolk for brushing
- 1/4 Cup of Shredded Cheese
Instructions
- Prepare all of the ingredients for making your cheesy keto bread bites. Pork scratchings could be mixed into a paste using a magic bullet or a coffee grinder.
- In a big mixing bowl, start adding all of the dry ingredients, which are, in our case, baking powder, almond flour as well as coconut flour. Mix them all together using a whisk.
- Into the mixture, start adding all of the wet ingredients which are sour cream, egg, and melted lard. Mix it all until you get a dough consistency.
- It is best to refrigerate the dough before making the low-carb bread bites. Shape the dough into a loaf and cover with a cling film which is in my opinion the best way to store it in your fridge. Store it for at least 2 to 3 hours, if not overnight.
- Heat the oven to 180 Celsius or 350 Fahrenheit. Take out the dough from the fridge and roll it onto parchment paper or a silicone sheet. As you can see in the video, you can use parchment paper to properly roll the dough into a nice longer sheet. Spread your scratching paste onto the dough and fold it in half.
- Keep folding and rolling the dough until all of the paste has been incorporated into the mixture. Shape into a rectangular shape approximately half an inch or 1 1/2 cm thick.
- Using a small round-shaped cookie cutter, start cutting the small bread bites and placing them on the baking sheet covered with parchment paper.
- Once all of the bites are on the parchment paper, mix your egg yolk, and using a brush, spread the egg yolk on each of the bread bites. This will help your shredded cheese to hold as well.
- On each low-carb bread, bite, and add a little bit of shredded cheese. Place into your oven and bake for 10 to 15 minutes until golden brown.
Notes
- Cream - You can swap Sour Cream with yogurt, cheese cream, or buttermilk
- Additional Flavors - you can add bacon bits, garlic, or spices of your choice
- Cheese - you can use any type of hard shredded cheese. Grated Parmesan is a great choice as well.
- Scratchings Paste - blend your scratchings in a Magic Bullet or Coffee Grinder to get the scratchings paste.
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Nutrition Information
Yield
10Serving Size
6 PiecesAmount Per Serving Calories 127Total Fat 12gCarbohydrates 2gFiber 1gProtein 3g
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