Home » Pantry » How To Freeze Blueberries

How To Freeze Blueberries

This post may contain affiliate links. Read my disclosure policy.

Learn How To Freeze Blueberries to store and enjoy these delicious berries from the freezer year-round. Whether you’re planning to use frozen berries in smoothies, bake them into pies, or make your jam, this step-by-step tutorial recipe for freezing fresh blueberries is a fantastic way to preserve their flavor, save money and reap the benefits of this versatile fruit year long.

Blueberries in a white bowl on a wooden table.
How To Freeze Blueberries. Photo credit: Low Carb – No Carb.

That first taste of a farm-fresh blueberry in the middle of summer transports you to childhood when you enjoyed those fresh and juicy berries by the handful. Learn how to freeze blueberries to enjoy this magic all year round.

Keto Book with recipes
Newsletter and Keto Free Ebook

When the blueberry season hits, and it’s time to make the most of those plump, juicy blueberries, don’t even think about letting them go to waste. With this simple guide, you’ll avoid having one giant clump of frozen berries. Instead, you’ll have perfectly portioned, individually frozen blueberries on hand that are a convenient addition to everything from morning smoothies to delicious baked oatmeal or fluffy blueberry pancakes. 

Are Blueberries Keto?

You can enjoy blueberries on a keto diet, same as any of the low carb fruits, but you should consume them in moderation due to their natural sugar content. A half-cup serving of fresh blueberries contains around 9 grams of net carbs, making portion control essential for staying within your daily carb limit. 

However, their high fiber content can help mitigate the impact of carbs on blood sugar levels. 

Are Blueberries Acidic?

Blueberries are considered mildly acidic, with a typical pH of 3.1 to 3.5. This acidity gives blueberries their characteristic tangy flavor. While acidic, they are not excessively so and are generally well-tolerated by most people. Some individuals with sensitive stomachs might experience mild discomfort if consumed in large quantities.

However, the health benefits of blueberries, including their rich antioxidant content, vitamin C and potential anti-inflammatory properties, often outweigh their mild acidity. 

If you have concerns about acidity, pairing blueberries with alkaline foods can help balance your overall diet.

Blueberries on a baking sheet.
How To Freeze Blueberries.

What Makes Freezing Fresh Blueberries Hard?

You will have issues if you toss your blueberries in the freezer. Even when you purchase store-bought frozen blueberries, they are often mushy when you thaw them.

Blueberries, like most fruits and veggies, are made up primarily of water. In fact, according to Healthline, blueberries are 84% water.

As water freezes, it expands, which bursts the cell walls, especially if they are already weak. When you thaw the blueberries, you end up with mush. Choosing suitable blueberries and using the proper technique helps retain more of the original flavor and texture you want.

What Are the Best Blueberries To Freeze?

The best blueberries to freeze are tiny, wild blueberries. They maintain their texture better than the larger blueberries in the grocery store. I always buy fresh wild blueberries towards the end of the summer and have them in my freezer throughout the year. 

However, you can still successfully freeze the traditional blueberries you purchase. The key is to freeze them when you first buy them.

You want the freshest blueberries at the peak of summer ripeness when they are as firm as possible with no blemishes or signs of spoilage. Blueberry skin is the thickest and most structurally sound, which significantly helps.

How Should You Prep the Blueberries?

Wash the berries before freezing them gently in cool water. Warm or hot water will damage the skin and make them more prone to becoming mushy berries. 

Be sure to pat them dry before you freeze them. Any moisture on the blueberry’s outside turns to ice, making them more prone to losing the texture you want to maintain.

The easiest way to do this is to place them on a double layer of paper towels, then gently use another paper towel to roll them to dry them thoroughly and carefully. Depending on how many blueberries you wash, you may need to change out your paper towels. Be gentle during this step, as you do not want to damage the blueberries.

Alternatively, you can set them on a double layer of paper towels and let them rest for 10 to 20 minutes, then change to new paper towels and ensure they dry completely.

You do not need to use all the fancy fruit and vegetable washes and sprays you can buy. Just water cleans them adequately, but you can also use three parts water mixed with one part vinegar, mix a tablespoon of 3 percent hydrogen peroxide with a gallon of water, or combine a teaspoon of salt with a cup of water to clean your produce.

“I have three blueberry bushes, so I freeze a lot of berries. Just wash them in baking soda mixed with vinegar to get the dirt off. This also inhibits bacteria. Rinse them well and lay them out on a kitchen towel to dry.”

— Jere’ Cassidy, One Hot Oven
A pile of blueberries with a mint leaf.
Storing blueberries.

What Is the Best Way To Freeze Blueberries?

Here’s a step-by-step tutorial for how to freeze blueberries, ensuring they’re ready to use whenever you need them before they freeze together. The same steps can be used to freeze berries like strawberries or raspberries.

Kitchen Gadgets Needed:

  • Paper Towel
  • Baking Sheet or Cookie Sheet
  • Parchment Paper
  • Zip Log Bags

Ingredients Needed:

  • Fresh Blueberries
  • Water
  • Baking Soda & Vinegar – optional

*Exact measurements are listed in the recipe card below.

STEP BY STEP INSTRUCTIONS TO FREEZE YOUR BLUEBERRIES

First Step: Ingredients Needed

Prepare your blueberries. Freshest they are, the better they will taste after defrosting them.

You can also pick baking soda and vinegar for an extra wash. 

Freeze blueberries and water ingredients needed.
Freeze blueberries

Second Step: Clean

Thoroughly clean your berries and remove any stems, leaves and damaged pieces. If you picked blueberries from your garden or bought wild ones from the farmer’s market and know they have been handpicked in the mountains, they do not need to be washed.

Otherwise, it is best to wash store-bought blueberries before freezing. 

Gently place them into a colander or strainer, wash them with cold water and fully dry them using paper towels. To go further, you can submerge them for a few minutes into cold water mixed with baking soda and vinegar to eliminate all bacteria and wax.

Blueberries in a bowl on a wooden table.
Freezing blueberries.

Third Step: Freeze

Place blueberries on a jelly roll pan lined with parchment paper. The parchment paper helps to ensure the blueberries don’t freeze to the metal pan and get damaged, while the sides of the jelly roll pan ensure the berries don’t roll off when you move the sheet pan to and from the freezer.

Keep the blueberries out in a single layer, and do not pack them in. You are better off freezing a second tray where the blueberries have space between them than trying to get them all onto one sheet.

Place your jelly roll pan in your freezer and freeze for at least two to three hours until the blueberries are entirely frozen.

Blueberries on a baking sheet on a wooden table.
Storing blueberries.

Fourth Step: Store

Once frozen, transfer them onto a Ziploc bag or container with as much air removed as possible, then double bag them.

The double bagging helps keep them from getting freezer burn and protects their texture for longer. If you have a vacuum sealer, this is a great time to use it.

Be sure to label your freezer-safe bag or freezer container with the date you froze your blueberries. They will last in the freezer for up to six months.

Blueberries in plastic bags and on a baking sheet.
How To Freeze Blueberries.

TIPS AND TRICKS:

  • Soaking – soak your store-bought blueberries for a few minutes in cold water mixed with baking soda and vinegar to eliminate all bacteria. 
  • Double bag – using double ziplock bags for storing helps against freezer burns. 

FREQUENTLY ASKED QUESTIONS AND ANSWERS

Ways To Use Frozen Blueberries?

Frozen blueberries are great to add to any recipe that calls for blueberries, or enjoy them alone.

When you bake recipes like a sheet pan blueberry cake, blueberry streusel coffeecake or sour cream blueberry muffins, add them to the batter while they are still frozen. While you might need to add a couple of extra minutes to the cooking time, they maintain their texture better when you don’t thaw them first and try to mix them into the batter.

For recipes like a blueberry crumble bar or blueberry syrup, it matters less if you thaw them before adding them to your recipe.

Adding frozen blueberries directly on a baked cake, like our Instant Pot yogurt cheesecake, adds that beautiful frosty look once served. 

However, if you make a fruit salad or plan to use the blueberries to make pancakeswaffles, or anything with a short cook time, be sure to thaw them first.

You can even add few frozen berries into your flavored water instead if ice cubes.

“Freezing blueberries is so easy, and it’s a great way to preserve the flavors of summer all season long. I love frozen blueberries with a square or two of chocolate for a late-night snack.”

— Renee Gardner, Renee Nicole’s Kitchen
Blueberries in a metal strainer on top of a baking sheet.
Freezing blueberries.

How Should I Defrost and Thaw Frozen Blueberries?

How you thaw blueberries is as crucial to maintaining a good texture as the previous steps. While thawed blueberries will be softer no matter what, they don’t need to become mushy if you thaw them correctly.

The best way to thaw frozen blueberries is to place them in the fridge for at least six to eight hours. Place the blueberries you want to soften into a container and cover it, then let them slowly thaw. This minimizes the damage to the cell walls that makes them mushy. If you plan to thaw your entire batch, move the bag containing them to the fridge and thaw them in that.

If you need them more quickly, add them to a bowl of cold water, changing it to more cold water after five minutes. Depending on how many blueberries you want to thaw, you may need to do this twice or thrice.

Do not use warm or hot water, which will cause your blueberries to lose their texture. The same goes for thawing them in the microwave. Just don’t do it.

Blueberry Recipes From Freezer

Enjoy those frozen blueberries with intense flavors in a wild blueberry cheesecake, where the vibrant color makes it just the best looking ever. Alternatively, explore the cooked frozen wild blueberries as they transform into a rich sauce, enhancing the rainbow chia pudding with a delightful infusion of color and taste. 

For a playful touch, consider incorporating these frozen gems as a natural coloring for sprinkles, adding a whimsical flair to your culinary creations. 

And don’t forget the dehydrated blueberries, a perfect snack that captures the essence of these juicy fruits in a convenient, shelf-stable form.

Final Thoughts

Following these simple tips, you can ensure your frozen blueberries retain their firmness and taste as delicious as the day you first picked them. Whether you plan to bake with them or enjoy them as a snack, you’ll love the flavor and freshness properly frozen blueberries offer.

Freeze them now, and enjoy them all year long.

This article first appeared on Food Drink Life.

Pin For Later

Frozen blueberries with the text discover how to freeze blueberries.
Freezing blueberries

Need Support or have Questions? Join our Free Facebook Group.

Follow us on Pinterest, Facebook, Instagram, TikTok, Flipboard, or YouTube.

For weekly New Recipes and a FREE E-Book get into our NEWSLETTER.

Full Recipe With Print Out Option

Thank you for giving us 5 stars

Blueberries in a white bowl on a wooden table.

How To Freeze Blueberries

Zuzana Paar
5 from 6 votes
Learn How To Freeze Blueberries to store and enjoy these delicious berries from the freezer year-round. Whether you’re planning to use frozen berries in smoothies, bake them into pies, or make your jam, this step-by-step tutorial recipe for freezing fresh blueberries is a fantastic way to preserve their flavor, save money and reap the benefits of this versatile fruit year long.
Prep Time 10 minutes
Additional Time 2 hours
Total Time 2 hours 10 minutes
Course Pantry
Cuisine International
Servings 2 Cups
Calories 84 kcal

Ingredients
 
 

Instructions
 

  • Prepare your blueberries. Freshest they are, the better they will taste after defrosting them. You can also pick baking soda and vinegar for an extra wash. 
  • Thoroughly clean your berries and remove any stems, leaves and damaged pieces. Gently place them into a colander or strainer, wash them with cold water and fully dry them using paper towels. To go further, you can submerge them for a few minutes into cold water mixed with baking soda and vinegar to eliminate all bacteria and wax.
  • Place blueberries on a jelly roll pan lined with parchment paper. Keep the blueberries out in a single layer, and do not pack them in. Place your jelly roll pan in your freezer and freeze for at least two to three hours until the blueberries are entirely frozen.
  • Once frozen, transfer them onto a Ziploc bag or container with as much air removed as possible, then double bag them.

Notes

  • Soaking – soak your store-bought blueberries for a few minutes in cold water mixed with baking soda and vinegar to eliminate all bacteria. 
  • Double bag – using double ziplock bags for storing helps against freezer burns. 

Nutrition

Serving: 0.5CupCalories: 84kcalCarbohydrates: 5gProtein: 1gFat: 0.5gSaturated Fat: 0.04gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.1gSodium: 1mgPotassium: 114mgFiber: 1gVitamin A: 80IUVitamin C: 14mgCalcium: 9mgIron: 0.4mg

Disclaimer

Please note that nutrient values are estimates only. Variations can occur due to product availability and manner of food preparation. Nutrition may vary based on methods of origin, preparation, freshness of ingredients, and other factors.

Tried this recipe?Let us know how it was!

If you are still looking for some Low Carb products, visit our recommended site on Amazon, which we participate in as affiliates. Just click on the image below and all will be revealed.

Amazon Low Carb Keto
Amazon Shop

Keto & Low Carb Kitchen Pantry

Ensure your kitchen is equipped with the essential products and ingredients for your keto and low-carb cooking journey.

Keto Desserts E-Book
Living a Keto Lifestyle but still, have a sweet tooth? Explore your next 31 Days with Top Keto & Low Carb Dessert Recipes. Never seen before, all filled with Macros, majority of recipes with only 1g of Total Carbs per Serving, Clear and Easy Step by Step Instructions, Simple Downloads, Minimum Time spent in the Kitchen, and guaranteed Family Favorites.
Check out this recipe
Photo credit: gumroad.com
Keto E-book
Keto and Low Carb Flour Substitutes
Keto and Low Carb Flour Substitute in everyday cooking and baking to get the best results possible with our lifestyle. From the most popular Almond & Coconut Flour up to variations of Protein Powders and binding agents such as Psyllium or Xanthan Gum.
Check out this recipe
Keto and Low Carb Flour Substitutions in a various bowls
Keto-Friendly Sweeteners and Sugar Substitutes
Keto-Friendly Sweeteners are a big part of our Low Carb Lifestyle Kitchen Pantry. It is very important to have some knowledge of and effects of various Keto Sugar Substitutes.
Check out this recipe
Photo credit: www.lowcarb-nocarb.com
Keto Sugar Substitutes with brands in the background
How to Make Easy Low Carb Pasta Alternatives
Check out this recipe
Keto and Low Carb Noodles, Pasta, Gnocchi alternatives
Homemade Keto Bread Crumbs
Our Homemade Keto Bread Crumbs, made with only 1 Ingredient, will give you a perfectly crispy and crunchy breading for all your low-carb needs. Those Low Carb Breadcrumbs are entirely Gluten-Free, Grain-Free, and Perfect for Diabetics with only 1 carb per portion.
Check out this recipe
Keto Breadcrumbs in a yellow bowl with spoon.
Drying Garlic From Your Harvest
Learn the simple process of drying garlic from your harvest with this easy recipe, guiding you to cure garlic bulbs for long-term storage at home. Learn how to store garlic cloves and harvest garlic in no time. By drying garlic, you can enhance its flavor, extend its shelf life, and have a convenient supply of this versatile ingredient ready for your favorite recipes.
Check out this recipe
Garlic chips in a white bowl on a wooden table.
How To Make Sugar Free Caramel Sauce
Learn How To Make Sugar Free Caramel Sauce with 3 Ingredients only, including our own Homemade Sugar-Free Brown Sugar. This Homemade Keto Caramel Syrup is fully Low Carb, Gluten-Free with a Dairy-Free Option, and perfect for Diabetics.
Check out this recipe
How To Make Keto Sugar-Free Caramel Sauce with a spoon pouring into
Substitute for Curry Powder Recipe
Make our Substitute for Curry Powder Recipe that gives you a perfectly tailored mix of 12 flavorful fresh spices. Instead of using store bought curry powder, substitute it with your blend for cooking all your delicious Indian meals.
Check out this recipe
Curry powder alternative freshly portioned in a bowl.
Milk
Are you missing a cold, creamy drink with milk in your daily diet? Or do you have a craving for some deliciously smooth pudding? With a low carb lifestyle, there are several variations you can incorporate into your eating habits
Check out this recipe
Various Keto Milk choices
Granulated Garlic Recipe
Make your Granulated Garlic recipe to add savory flavor to your dishes for years. Granulated garlic is an excellent substitute for powdered garlic, adding a more robust taste and texture. Garlic powder and granulated garlic might have differences in texture, but they both have rich garlic flavor that is ready to use whenever needed.
Check out this recipe
A bowl of granulated garlic on a silver plate.
Basic Fathead Dough Recipe
Our Basic Fathead Dough Recipe is Best not only for your Keto Pizza Crust but so many Sweet and Savory Keto Recipes you have been looking for. This Easy Keto Fathead Dough is one and only Low Carb Fat Head Dough you might ever need, made with a choice of Almond Flour or Coconut Flour.
Check out this recipe
Fathead Pizza Dough on a table.
Dehydrated Food Recipes
Discover the art of 20 Dehydrated Food Recipes and unlock a world of versatile foods to dehydrate perfect for backpacking trips and every pantry needs essentials. Learn how to dehydrate food, dehydrate vegetables and fruits, create essential dehydrated foods, store dehydrated food, and even prepare whole meals that can be conveniently stored and rehydrated with boiling water, all using a food dehydrator.
Check out this recipe
A variety of fruits and vegetables in small bowls on a wooden table.
How To Make Stevia Powder Recipe
Learn how to make Stevia Powder Recipe with this easy-to-follow guide. Discover the art of using natural sweetener stevia to sweeten your dishes without compromising on flavor. Dive into the simple steps to enhance your culinary skills by incorporating this healthier alternative into your favorite recipes.
Check out this recipe
A bowl of stevia powder.
How To Grow Broccoli Sprouts
Learn How To Grow Broccoli Sprouts at home using 2 methods. Sprouting broccoli seeds is a great way to add microgreens to your lifestyle. 
Check out this recipe
How to grow microgreens close image of greens.
Can You Freeze Cabbage?
Can You Freeze Cabbage? Learn how to freeze cabbage raw for a convenient addition to your soups and stews. We will cover blanching, freezing raw cabbage, and how to thaw frozen cabbage when you are ready to use it.
Check out this recipe
A close up of a green cabbage.
How To Make Cranberry Powder from Dehydrated Craisins
Learn how to make cranberry powder at home using dehydrated cranberries, aka dried craisins. This sugar free cranberry recipe is perfect for enhancing dishes with a burst of tartness and natural sweetness and transforms a classic condiment into a versatile, preservative-free seasoning.
Check out this recipe
Cranberry powder on a plate next to cranberries.
Keto Sugar-Free Simple Syrup Recipe
This Keto Sugar-Free Simple Syrup Recipe with 2 Ingredients only, and has a perfect thick consistency. It is an excellent addition to not only your Keto Drinks, Cocktails, or Smoothies but also Pancakes, Crêpes, Granola, and any Keto Dessert Recipe you are about to make. This fully Low Carb, Gluten-Free, Sugar-Free, and Diabetic Friendly Liquid Sweetener needs to be in your Low Carb Pantry from now on.
Check out this recipe
Keto Pancake Syrup being poured onto the pancakes
How To Make Everything Bagel Seasoning
Learn How To Make Everything Bagel Seasoning done in minutes with only 5 spices as a perfect low sodium replacement for expensive Trader Joe’s Everything Bagel Seasoning. Our Fully Low Carb, Keto, Gluten-Free, Grain-Free, Salt-Free, and Diabetic Friendly Garnish Mix will be your seasoning on almost everything you will prepare.
Check out this recipe
Everything Bagel Seasoning Recipe spices inside the wooden bowls.
How To Make Dried Tomatoes Using Dehydrator
Using a dehydrator, learn how to make homemade dried tomatoes with this easy-to-follow recipe. Capture the rich, intense flavor of sun dried tomatoes in the comfort of your kitchen. Forget about the hassle of drying tomatoes in the oven; this method ensures perfectly dry tomatoes, almost like sun-dried tomatoes.
Check out this recipe
Dried tomatoes on a tray.
Can You Freeze Avocados?
Can You Freeze Avocados? Come in and learn the secrets of how to freeze ripe avocados so they stay perfect to use later on. Discover ways and possibilities with our easy to follow step-by-step guide.
Check out this recipe
A pile of green avocados.
How To Make Dehydrated Blueberries
Learn How To Make Dehydrated Blueberries using a dehydrator and preserve them to enjoy throughout the year. Explore additional ways of drying blueberries that will keep their nutrients at the most and serve as an excellent keto treat or sweet snack instead of candies.
Check out this recipe
Drying Blueberries on a white tray.
How To Make Cauliflower Rice in Seconds
Learn How To Make Cauliflower Rice in Seconds for the Best Keto Side Dish Cauliflower Rice Recipes. Complete Guide on Making Low Carb Rice Without using a Food Processor and be ready to Cook Keto Rice daily.
Check out this recipe
Cauliflower Rice placed on a serving plate.
Instant Pot Keto Cold Start Greek Yogurt
Using the cold start method, learn how to create a creamy and delicious Homemade Low Carb Instant Pot Yogurt Recipe. This easy-to-follow recipe will guide you through making Greek yogurt in the Instant Pot using cold milk and offering a hassle-free way to enjoy your favorite homemade yogurt with just a few simple steps.
Check out this recipe
Yogurt made in an instant pot
How To Make Sugar-Free White Chocolate Chips
Learn How To Make extra smooth and melt in your mouth Homemade Sugar-Free White Chocolate Chips with only 3 Ingredients. Our Keto White Chocolate Chips are also Gluten-Free and Low-Carb.
Check out this recipe
Keto Chocolate Chips inside the coffee cup with saucer
How To Make Onion Powder
Learn How To Make Onion Powder at home using a dehydrator. Homemade onion powder is a great way to preserve onions, which taste better than any grocery store-bought pre-packed tiny jars.
Check out this recipe
Onion powder substitute close up.
Homemade Enchilada Seasoning Mix
Learn How To Make Easy Homemade Enchilada Seasoning Mix in just a few minutes to flavor your favorite protein, enchilada sauce, dips, and all of your Mexican dishes. Our homemade enchilada seasoning blend is filled with Mexican flavors to replace Mccormick store-bought dry enchilada spice.
Check out this recipe
Enchilada spices in a standing glasses.
Activated Almonds or Soaked Almonds Snack
Learn How To Make Activated Almonds with our recipe to get them more nutritious with extra health benefits. Soak almonds in water to start sprouting, and eat delicious crispy nuts as a health food snack. Dehydrate nuts soaked in water further for longer shelf life.
Check out this recipe
Soaked almonds ready to serve.
How To Dehydrate Mushrooms
Learn How To Dehydrate Mushrooms at Home to have them always in your Pantry. Dry Mushrooms using a Dehydrator and make Mushroom Powder afterward.
Check out this recipe
Slices of dry mushrooms on a board.
Almond Flour vs. Coconut Flour
Discover everything you wanted to know about Almond Flour vs. Coconut Flour. Our ultimate guide shows you the difference between coconut flour and almond flour, their nutrition facts, net carbs, how to use and measure them, and keto recipes examples.
Check out this recipe
Coconut Flour vs Almond Flour in the bowls on a board.
How To Make Sugar Free Condensed Milk
Learn How To Make Sugar Free Condensed Milk Recipe that is Rich and Creamy and with only a few Ingredients done in no time. This Homemade Keto Sweetened Condensed Milk is entirely Gluten-Free, Low-Carb, THM Friendly, perfect for Diabetics, and a great addition to all of your Keto Desserts.
Check out this recipe
Keto Condensed Milk on a glass bottle
Homemade Vanilla Extract Recipe
Make Homemade Vanilla Extract Recipe using Vanilla Beans and Vodka only. Learn How To Make Vanilla Extract as a Best Gift Idea in just a Few Minutes.
Check out this recipe
Vanilla Extract in a mason jar with Instant pot
Korean Pickled Radish
Enjoy Crunchy Korean Pickled Radish flavored with Beetroot for the best Pickled Appetizer. This Pickled Daikon goes perfectly with Korean Fried Chicken for your Ultimate Dinner Extravaganza.
Check out this recipe
Korean Radish Recipe cubed on a blue plate.
Sugar Free Strawberry Jam Recipe
Learn How To Make Sugar Free Strawberry Jam Recipe with 2 ingredients only in just a few minutes. This Homemade Strawberry Preserve is Pectin Free, Gluten-Free, Grain-Free, Keto, and perfect for Diabetics.
Check out this recipe
How To Make Strawberry Jam placed into a storage container.
How To Dehydrate Onions for Food Storage
Learn How To Dehydrate Onions For Food Storage using a Dehydrator. Use Dry Onion in your Cooking or further Mince it into a Delicious Onion Powder for your Seasonings.
Check out this recipe
Dried Onions ready to enjoy.
How To Make Sausage Seasoning Recipe
Learn How To Make Homemade Sausage Seasoning Recipe with savory spices you already have at home in just a few minutes. Fully Low Carb, Keto, Sugar-Free, Grain-Free, and Diabetic Friendly, this sausage seasoning blend is so versatile you will use it for almost every recipe in your kitchen.
Check out this recipe
Sausage Seasoning recipe in a glass.
Homemade Mushroom Powder Seasoning
Our Homemade Mushroom Powder Recipe, made out of dehydrated mushrooms, is the best mushroom seasoning blend to flavor your dishes. Learn how to make mushroom powder seasoning used as umami powder in your savory cooking to sprinkle on meats, stews and soups, sauces, and even for our keto snacks.
Check out this recipe
Powdered mushrooms with fresh mushroom on top.
Pickled Daikon Radish Recipe
Quick and Easy Pickled Daikon Radish Recipe as a delicious accompaniment to many main dishes. Our Pickled Daikon Recipe will show you the quick pickle tips for marinating Korean pickled radish Mu or Japanese and Chinese Daikon.
Check out this recipe
Pickled daikon radish recipe served inside small white bowl.
How To Dehydrate Raspberries
Learn How To Dehydrate Raspberries to preserve them and capture Ripe Raspberry flavor for a very long time. Our Ultimate Guide on How to Dry Raspberries into a perfect Keto Snack that is fully Low Carb, Gluten-Free, and Grain-Free gives you super delicious raspberry chips to snack on.
Check out this recipe
Dehydrated Raspberries on a stone plate.
Explore 23 Best Low Carb Vegetables
Looking for the tastiest vegetables to include in your keto and low-carb diet? Explore 23 Best Low Carb Vegetables with our guide to a healthy, delicious choice. In this article, we will explore a variety of mouthwatering veggies that are not only low in carbs but also incredibly flavorful.
Check out this recipe
Vegetables on the market.
How To Make Strawberry Powder
Learn How To Make Strawberry Powder in the comfort of your home with a few easy steps. Fully Low Carb, Gluten-Free, and perfect for Diabetics, this Fruit Powder will retain all the nutrients and be a great addition to your pantry for your desserts, drinks, or sweet breakfast treat.
Check out this recipe
Strawberry Powder with fresh strawberries.
How To Make Keto Brown Sugar
Learn How To Make Sugar Free Brown Sugar without Molasses, Homemade, and done in a Few Minutes using only 2 Ingredients. Fully Low Carb, Gluten-Free, excellent for Diabetics. This Substitute for Brown Sugar, which tastes like traditional brown sugar, is the best Keto Brown Sugar you can have in your Pantry.
Check out this recipe
How To Make Keto Brown Sugar in a jar for storing
Genius Kitchen Gadgets for Keto and Low Carb Lifestyle
Ultimate and Practical Keto Kitchen Gadgets Gift Ideas for every budget needed. Pick your favorite time-saving tools for your loved one as a part of organizing a Keto Kitchen or a Low Carb Pantry.
Check out this recipe
50 kitchen gadgets for keto cooking.
How To Make Garlic Powder
Learn how to make Homemade Garlic Powder in your kitchen with our super easy recipe. Using a dehydrator, transform fresh garlic cloves into a flavorful, aromatic powder that adds a delicious touch to your favorite dishes. No more store-bought alternatives; make garlic powder and enjoy it all year.
Check out this recipe
Glass bowl filled with garlic powder, with whole garlic bulbs in the background.
How To Make Dehydrated Strawberries
Learn How To Make Dehydrated Strawberries with a few easy steps to preserve your seasonal produce's freshness, vibrant color, and sweet flavor. Learning how to dehydrate strawberries is the best and easiest way to make a delicious snack that is low carb, gluten-free, and great for people with diabetes.
Check out this recipe
Dried Strawberries in a glass with fresh strawberries in the background.
How to Make Peanut Butter
Is Peanut Butter Low Carb? Is Peanut Butter Keto? With this article, you will explore all of the facts, tips and tricks, recipe suggestions, and everything you need to know about this Gluten-Free, Diabetic-friendly, and of course, Low Carb and Keto wonder. Learn How To Make Peanut Butter with only one ingredient in less than 2 minutes.
Check out this recipe
How To Make Peanut Butter in a white bowl ready to serve
Discover 36 Low Carb Fruits
Discover 36 Low Carb Fruits that are a perfect fit to enjoy on a low-carb diet. These nutrient-packed options provide the natural sweetness of fresh fruit without the high sugar content, making some ideal choices to eat on the keto diet while still incorporating a variety of fresh fruits and vegetables into your meals.
Check out this recipe
Fruits market.
Low Carb Chocolates
Chocolates I cannot throw. Avoid them? No way. There is no life without it as some might say. Don’t worry, you definitely do not have to avoid them or get rid of them entirely from your low carb lifestyle.
Check out this recipe
Low Carb Keto chocolates
How to Make Sugar Free Maple Syrup
Learn How to Make Sugar Free Maple Syrup that is Healthy, Homemade, and tastes just like your perfect Classic Pancake Syrup but without carbs or calories. This Gluten-Free, Low Carb, and Diabetic Friendly Keto Syrup is an ideal addition not only to your Breakfast but so many Flavorful Low Carb Dessert Recipes.
Check out this recipe
Homemade Maple Syrup in a jar with spoon
How To Make Sugar Free Chocolate Syrup
Learn How To Make Sugar Free Chocolate Syrup done in a few minutes with only 2 ingredients that can be drizzled on almost any of your Keto Treat. Our Dairy-Free, Gluten-Free, Low-Carb, Keto, THM Friendly, and Diabetic Friendly Chocolate Sauce made from a complete scratch can become an addition to your Homemade Starbucks Keto Syrups Collection.
Check out this recipe
How To Make Sugar Free Chocolate Syrup poured on top of berries
How To Freeze Blueberries
Learn How To Freeze Blueberries to store and enjoy these delicious berries from the freezer year-round. Whether you’re planning to use frozen berries in smoothies, bake them into pies, or make your jam, this step-by-step tutorial recipe for freezing fresh blueberries is a fantastic way to preserve their flavor, save money and reap the benefits of this versatile fruit year long.
Check out this recipe
Blueberries in a white bowl on a wooden table.
Jelly
Pure Gelatin is what I use at most Gelatin is largely composed of the amino acids glycine and proline, which many people don’t consume in adequate amounts as they are found in the bones,
Check out this recipe
Ingredient Jelly
Keto and Low Carb Pantry Decorations
Keto Dessert Decoration is pretty important for the look of the dish especially desserts. When you have kids (but this applies not only by kids) you do realize that most of the time they like what looks good since.
Check out this recipe
Ingredient Meringue
Kitchen Pantry
The kitchen pantry of a low carb lifestyle individual is much more healthier alternative to the pantries used for generations. Once you start a low carb lifestyle, there are few things which needs to be changed.
Check out this recipe
Low Carb Keto ingredient
Keto and Low Carb Syrups
Syrups are perfect to use not only for drinks mixes but also in baking. Some contain stevia and when I add them into the baking it reduces the amount of additional sugar substitutes.
Check out this recipe
Low Carb Syrups
Keto and Low Carb Soft drinks
Keto and Low Carb Soft drinks you can enjoy from time to time. Not the healthiest choice, but when you have kids who goes for Birthday parties, its always good to have some kind
Check out this recipe
Sugar free Soft Drinks
Keto & Low Carb Sweets
Sweets in our house are same like soft drinks, I always buy sugar-free everywhere we travel, but most of them Sophie does not even like, but it helps me when I have a sweet tooth and there is nothing on hand.
Check out this recipe
Sugar Free Sweets
Snacks
A snack should not be part of a healthy pantry but if you have kids, it’s always good to have something on hand for a busy day or a trip outdoors.
Check out this recipe
image with 10 sheets for keto meal plan
7 Day Keto Meal Plan
By Zuzana Paar on August 17th, 2023
Photo of author

About Zuzana Paar

Zuzana is the creative force behind this vibrant blog. With passion as a recipe developer, content creator, food writer, movie maker, and photographer, she poured her heart and soul into curating a space brimming with delightful keto and low carb recipes. Join her on this flavorful journey where quick, easy-to-make dishes take center stage, bringing joy and nourishment to your table.

More Posts by this author.

Leave a Comment

Recipe Rating